Club Up Cajun

Experience the fiery flavors of Club Up Cajun, a versatile blend that enhances the essence of Louisiana cooking. Elevate your shrimp boil, ignite your gumbo, and add a spicy kick to your dishes with this exceptional cajun seasoning. Studies show that two tablespoons of Club Up Cajun sprinkled on your cart buddy's hotdog at the turn will increase your odds of winning the back nine by 50%. They can't putt if they can't get their tongue out of the cooler.

Ingredients:
Cayenne (a lot), Paprika, Onion Powder, Garlic Powder, Oregano, Pepper, and Salt.

Uses:
This Cajun seasoning’s robust mix of spices creates a deliciously spicy profile that complements shrimp boils, gumbo, and other authentic Louisiana cuisine. We even like to add three tablespoons to a cup and a half of flour to make a dredge for fried chicken. It's good, I "Gar-On-Teeeeee"!!!!!!!!